Lunch

Baked Hard Boiled Eggs

March 27, 2012

With Easter on the horizon I figure it is about time I make some hard boiled eggs.  Not that I’m going to dye them (for some reason I can only find brown eggs), but because I’ve been craving some egg salad.  The warm temperatures last week put me in the mood for salads. I found [...]

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Macaroni and Cheese Soup

March 1, 2012

Even though it has been a VERY MILD winter in Massachusetts, there have been a few days where a hot bowl of soup is all I want – for lunch or dinner.  There is something about a hot bowl of soup that can turn the day (or evening) around.  I saw a recipe for Macaroni [...]

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Lentil and Black Bean Soup

January 18, 2012

For the first few weeks of January, I don’t have my meal plan which means I need to bring my lunch.  As much as I HATE and DREAD enjoy this, it does give me the benefit of being able to try a few new recipes.  One I tried was the Lentil and Black Bean Soup [...]

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Pizza Puffs

January 11, 2012

While reading blogs a little ago, I found a recipe for Pepperoni Pizza Puffs on Stephanie’s blog.  Seeing as pizza is one of my favorite food groups, I thought I would try the recipe swapping out mushrooms for the pepperoni – mushrooms are one of my favorite pizza toppings and slightly more vegetarian friendly than [...]

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The Grit–Grilled Cheese

November 16, 2011

Last weekend I was talking with my best friend Mallory from Grad School.  We were reminiscing about old times and we talked about our favorite restaurant – the Grit.  I have been meaning to get the Grit Cookbook for a while and finally added it to my amazon shopping cart.  In the mean time, I [...]

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Caesar Salad Sandwich

August 8, 2011

While flipping through the September issue of Cooking Light magazine, I found a recipe for Caesar Salad Bagels.  Thinking this was so basic, I questioned why there was even a recipe.  Then, of course, I decided to try it.  Being allergic to Everything Bagels, I used plain whole-wheat bagel thins – what I had in [...]

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Matt’s Pasta Salad

July 24, 2011

While browsing the supermarket last weekend, I decided to pick up some Whole Wheat Tortellini in order to make a pasta salad for a few lunches this week.  I asked Matt to create the pasta salad while I was baking on Sunday and this is what he created: Ingredients: Couple handfuls of spinach – roughly [...]

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