This morning, as snow flurries are flying outside our window, Matt and I decided to make Disney World inspired pancakes. Seeing as it was cold enough for snow while we were there a few weeks ago, we thought today was the perfect day to break out our new cookie cutter.
Using Hodgson Mill Instabake, Matt made pancakes substituting applesauce for the oil called for in the recipe.
On our skillet, Matt poured some pancake mix into the Mickey cookie cutter. The first one was a little fat – but delicious nonetheless
Before I poured some Raspberry syrup on top…
The next two were more realistic pancake sized
I also ate a banana with my pancakes.
I am on the road to recovery today – slept well last night and although am still congested, am feeling slightly better. Matt and I have some cleaning to do and then a trip to the grocery store. Sadly, I decided not to attend the Blogger dinner in Boston tonight – I need to get better so I can work on my group project tomorrow! Rest and reading are on the agenda for tonight.
I am so glad we are not a part of the winter storm that is hitting our south – we’ve had enough snow this winter!
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The pancakes look so yummy! I’m trying out a couple new recipes this weekend, I’ll keep you posted if they pass the test! Hope you’re feeling better soon.