Mexican Pasta

Mexican Pasta

November 9, 2011

One of the dishes I made for my Real Food Challenge was this recipe from Chelsea.  I also roasted a butternut squash and added that to the finished pasta/bean mixture. This is a delicious dish and makes a TON.  It is especially good mixed with about half a diced avocado – makes the dish very [...]

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Lovin this Pasta

January 30, 2010

My sister and I were discussing what we were going to do tonight – since our parents went out – I feel like a teenager again!  Seriously, Laura asked me about the Mexican Pasta a la Chelsea I made a few weeks ago and said she would like to try – we added meat but [...]

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2 Nights in a Row

January 16, 2010

Sadly, I did not make a new recipe for dinner.  After running errands, I came home not feeling too hot and leftover Mexican Pasta was ready to go in the fridge.  Matt was also starving! After my plate of pasta, I decided to slice up an apple because the fruit/veggie content of this meal isn’t [...]

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TGFL

January 15, 2010

Thank goodness for leftovers! We arrived home around 4:30 pm and after checking email and reading a few blogs, I shut my eyes for a good 45 minutes.  I woke up around 6:45 pm and was so glad I made a little extra Mexican Pasta (thank you again Chelsea!) because I was in no mood [...]

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Not an Elbow Kinda Guy

January 13, 2010

I always remember and forget this fact:  my husband has weird issues with pasta shapes.  On the other hand, I think pasta is pasta… After seeing Kath make Chelsea’s Mexican Pasta the other day, I knew this was something I wanted to make.  Pronto.  Fortunately I had all the ingredients in my kitchen (except for [...]

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